Between The Buns

    • Between The Buns

      Our burgers are 1/2 lb. all-natural Angus beef and cooked medium unless requested. Make any Between The Buns a Combo for an additional charge (combo includes your choice of soup, salad, fries or onion rings). Lunch combo also includes a soda. For dinner menu pricing click here. For lunch menu pricing click here. For happy hour pricing click here. For kids menu pricing click here.

    • Charlie Burger

      The original Charlie with American cheese, bacon and thousand island dressing.

    • Steak Sandwich

      Sirloin steak, mayo, lettuce and tomato on a French roll.

    • French Dip

      Thinly sliced roast beef on a french roll. Served with au jus.

    • The Classic Pastrami Sandwich

      Thinly sliced pastrami dipped in au jus with pickles and mustard on a french roll.

    • My Place Chopped Burger

      All natural 8 oz. Angus chopped burger with lettuce, tomato, onions, pickles and thousand island spread. Add cheese, bacon, avocado for an additional charge.

    • The B's Burger

      Blue cheese, bacon, black pepper, button mushrooms and balsamic onions.

    • The Cowboy Pig Burger

      Bacon, pickles, onion ring, and thousand island spread.

    • French Dip Patty Melt Burger

      Burger patty, caramelized onions on grilled Texas toast topped with Swiss cheese, served with au-jus for dipping.

    • My Place Grilled Chicken Sandwich

      Swiss cheese, lettuce, tomato and mayo on a wheat bun. Add avocado or buffalo sauce for an additional charge.

    • B.L.T.A.

      Bacon, lettuce, tomato, avocado and mayo on toasted Texas toast.

    • SOCAL Turkey Burger

      All natural turkey patty, avocado, tomato, Swiss cheese and thousand island spread on a wheat bun.

    • The Classic Pastrami Sandwich

      Thinly sliced pastrami dipped in au-jus, pickles and mustard on a french roll.

    • Club Sandwich

      Warm slices of turkey, bacon, ham and Swiss with cool slices of tomato and lettuce served on sourdough.

    • Western Philly Cheese Steak

      Grilled tri-tip steak, Swiss cheese, grilled peppers and onions on a toasted French roll.

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