Between The Buns

    • Between The Buns

      Our burgers are 1/2 lb. all-natural Angus beef and cooked medium unless requested. Any Between the Buns selection includes a choice of fries, onion rings, salad or soup. To make a Lunch Combo, add $3. Combo includes a soda and choice of soup, salad, fries or onion rings. For dinner menu pricing click here. For lunch menu pricing click here. For happy hour pricing click here. For kids menu pricing click here.

    • B.L.T.A.

      Bacon, lettuce, tomato, avocado and mayo on toasted Texas toast.

    • Charlie Burger

      The original Charlie with American cheese, bacon and thousand island dressing.

    • Club Sandwich

      Warm slices of turkey, bacon, ham and Swiss with cool slices of tomato and lettuce served on sourdough.

    • French Dip

      Thinly sliced roast beef on a french roll. Served with au jus.

    • French Dip Patty Melt Burger

      Burger patty, caramelized onions on grilled Texas toast topped with Swiss cheese, served with au-jus for dipping.

    • Gyro Sandwich

      Pita with tomatoes, red onion, and tzatziki sauce. Your choice of chicken or lamb.

    • My Place Chopped Burger

      All natural 8 oz. Angus chopped burger with lettuce, tomato, onions, pickles and thousand island spread. Add cheese, bacon, avocado for an additional charge.

    • My Place Grilled Chicken Sandwich

      Swiss cheese, lettuce, tomato and mayo on a wheat bun. Add avocado or buffalo sauce for an additional charge.

    • Philly Cheese Steak

      Grilled tri-tip steak, Swiss cheese, grilled peppers and onions on a toasted French roll.

    • SOCAL Turkey Burger

      All natural turkey patty, avocado, tomato, Swiss cheese and thousand island spread on a wheat bun.

    • Steak Sandwich

      Sirloin steak, mayo, lettuce and tomato on a French roll.

    • The B's Burger

      Blue cheese, bacon, black pepper, button mushrooms and balsamic onions.

    • The Classic Pastrami Sandwich

      Thinly sliced pastrami dipped in au jus with pickles and mustard on a french roll.

    • The Classic Pastrami Sandwich

      Thinly sliced pastrami dipped in au-jus, pickles and mustard on a french roll.

    • The Cowboy Pig Burger

      Bacon, pickles, onion ring, and thousand island spread.

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